Spain: Food and Agricultural Import Regulations and Standards Export Certificate Report

  |   Attaché Report (GAIN)   |   SP2021-0028

This report focuses on specific Spanish certification requirements that differ or are in addition to EU-harmonized certification. Compared to 2020, this report contains new country specific certificates as well as updated links to relevant information sources and contacts. This report should be read in conjunction with the EU FAIRS Export Certificate report prepared by the FAS Office in the U.S. Mission to the European Commission (USEU).

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