Sri Lanka: Sri Lanka Invites WTO Members to Comment on Draft Amendment Standards for Fruit Squashes-Syrups-Cordials

  |   Attaché Report (GAIN)   |   CE2022-0002

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Sri Lanka: Sri Lanka Invites WTO Members to Comment on Draft Amendment Standards for Fruit Squashes-Syrups-Cordials

On February 1, 2022, the Sri Lanka Standards Institution notified draft amendment standards for fruit squashes, fruit syrups, and fruit cordials (Second Revision) to the World Trade Organization (WTO) and invites members to comment on notification G/TBT/N/LKA/42. The comment period expires on March 26, 2022. The amendments are issued to align with the Food (Preservatives) Regulation (2019) under the Food Act 26 of 1980.

Exporting, Regulations & Requirements
South and Central Asia, Sri Lanka

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