Turkey: FAIRS Annual Country Report
This report outlines specific requirements for food and agricultural products imports to Turkey. It was prepared by the Office of the USDA Foreign Agricultural Service in Ankara, Turkey for U.S. exporters of food and agricultural products. It should be read in conjunction with the Food and Agricultural Import Regulations and Standards FAIRS Certificate Report. All FAS reports can be found here. There have not been major changes in food import regulations in Turkey since our 2017 reports.
