Welcome back to “Export Impact.” In this post, we further explore the impactful work of the U.S. Department of Agriculture’s (USDA) Foreign Agricultural Service.
USDA will make an additional $300 million available through the Regional Agricultural Promotion Program to help grow export markets for American farm and food products around the world
May is World Trade Month and this is World Trade Week – a perfect opportunity to celebrate U.S. agriculture’s trade successes and highlight the importance of trade to the farm sector and to our nation as whole. Under the Biden-Harris Administration, U.S. agricultural exports have grown significantly, posting the three highest years in history in 2021-2023.
Secretary Vilsack announced today that USDA is allocating $300 million to 66 U.S. organizations to build demand for American food and farm exports in high-potential markets around the globe.
American farmers, ranchers, and agribusiness owners continue to have success abroad as USDA’s Foreign Agricultural Service works for U.S. agriculture.
Secretary Vilsack announced new USDA investments to support the U.S. specialty crops industry, including an initiative that will provide $65 million for projects that will help the sector increase global exports and expand to new markets.
The sight of fresh, U.S.-grown cranberries on grocery store shelves and in classic dishes adds a special dash of holiday cheer during the month of December. In anticipation of the holidays, our team at USDA’s Foreign Agricultural Service spoke to...
USDA is accepting applications for the first tranche of funding under the new Regional Agricultural Promotion Program for projects that help exporters enter new markets and increase market share in growth markets.
Secretary Vilsack announced next steps in USDA's efforts to bolster U.S. agricultural trade, including the planned trade missions for 2024 and the opening of a public comment period for the new Regional Agricultural Promotion Program.
Secretary Vilsack announced that USDA is providing $2.3 billion to help American producers maintain and develop markets for their commodities and use U.S. commodities to bolster international food aid.