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The U.S. Department of Agriculture has launched the Food for Opportunity Program, or FFO, designed to expand opportunities for non-traditional U.S. commodities to qualify for various international food assistance programs, Under Secretary for Trade and Foreign Agricultural Affairs Alexis M. Taylor announced today at the World Food Prize.

USDA will provide $466.5 million in FY 2024 funding to strengthen global food security through the McGovern-Dole and Food for Progress programs, Secretary Vilsack announced today.

FAS is seeking stakeholder input on a pilot project to include non-traditional commodities in the U.S. government’s international food assistance programs.

USDA would like to invite interested parties to attend a public meeting webinar on FY24 Food for Progress Programs Notice of Funding Opportunities (NOFO). This will be an informational session to discuss application requirements and technical areas of focus and address any stakeholder questions.

The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) is accepting fiscal year 2024 applications for the Food for Progress Program. This Program supports agricultural development activities in countries and emerging democracies that are committed to introducing and expanding free enterprise in the agricultural sector.

USDA and USAID will deploy $1 billion in Commodity Credit Corporation funding to purchase U.S.-grown commodities to provide emergency food assistance to people in need throughout the world.

FAS has designated Benin, Cambodia, Madagascar, Rwanda, Sri Lanka, Tanzania, and Tunisia as priority countries for the Food for Progress program in FY 2024.

USDA Deputy Secretary Torres Small visited a USDA-supported school feeding program and garden at the Mungazine Primary School in Mozambique.