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By Brian Guse, Director, FAS Trade and Scientific Exchanges Division Promoting food security and agricultural development around the world is a key part of the Foreign Agricultural Service (FAS) mission. One way FAS does this is by providing...
By Jason Carver, Senior Economist, FAS Global Policy Analysis Division The United States has free trade agreements with 20 countries around the world that expand export opportunities for U.S. food and agricultural producers. To help exporters obtain...
By Mary Ellen Smith, Agricultural Counselor, Foreign Agricultural Service, The Hague, Netherlands Last month, the Foreign Agricultural Service office in The Hague, Netherlands, partnered with the Alaska Seafood Marketing Institute to highlight the...
When the astronauts aboard the International Space Station received a shipment of food recently, it included jam from a company called Stonewall Kitchen. Jonathan King and Jim Stott started selling their homemade jams from a folding table at a local...
“Our dream is to be part of upgrading the living standards of small-scale farmers who produce the foods that go into Azuri products, in a sustainable and profitable way,” - Tei Mukunya, CEO of Azuri Health Limited, Kenya A common challenge among...
With its rapidly developing economy and expanding middle class, Turkey has become an important market for U.S. food and agricultural products over the past decade. It’s also the destination of the next USDA agricultural trade mission from June 10-14...
The Foreign Agricultural Service (FAS) recently launched an online system that modernizes the way the agency informs the U.S. agricultural industry regarding changes in international food and agriculture regulations that could affect U.S. exports...
NOTE: The Foreign Agricultural Service (FAS) partners with a variety of non-profit groups, cooperatives and international organizations promote food security and develop agricultural capacity in countries around the world. The following guest blog by...
In the United States, "March Madness" refers to the frenzied college basketball tournaments where teams must win or go home. Culinary masters throughout Asia experienced their own version of "madness" last month by squaring off in the kitchen for a...

By Sue Heinen, FAS Administrator Recently, I traveled to the Middle East to meet with local and U.S. Embassy leaders to discuss agricultural strategy within the region. Towards the end of my two-week journey, I also had the opportunity to meet with U...

By Kate Snipes, Agricultural Counselor, U.S. Embassy, Nairobi On Feb. 21, newly confirmed U.S. Ambassador to Kenya Robert F. Godec visited the Stara Rescue Center, a school and orphanage located in Africa’s largest urban slum of Kibera, Nairobi. He...
Secretary of Agriculture Tom Vilsack met with Haiti's Minister of Agriculture, Natural Resources and Rural Development, Thomas Jacques, March 4 to emphasize USDA's ongoing commitment to help the Haitian agricultural sector recover from the...