Pakistan Award09-005P
[FoodAid/FFP/images/ifb-header.html]
09-005P Pakistan Amendment
February 25, 2009
Subject: ADDENDUM NO. 1 - IFB NOS. 09-005 + 09-006 A/C WFP/USDA/FFE
RE IFB NOS. 09-005 + 09-006 DTD FEB 05, 2009
Note FREE TIME should read 30 DAYS.
OWISE UNCHANGED.
GW USA AS AGTS FOR WFP
CC: USDA WEBSITE
09-005P Pakistan Tender
February 25, 2009
Subject: REQUEST FOR PROPOSAL - A/C WFP/USDA/FFE - IFB NO. 09-005P
ON BEHALF OF WORLD FOOD PROGRAMME WE HEREBY REQUEST U.S. AND NON-U.S. FLAG LINER
OFFERS FOR TRANSPORT OF THE FOLLOWING PL-480 USDA/FFE CARGOES UNDER IFB NO.
09-005P:
FREIGHT OFFERS ARE DUE LATEST THURS, FEB 12, 2009 – 1100 HRS NY TIME.
LATE OFFERS WILL NOT BE CONSIDERED.
DETAILS:
LOAD: PORTS/PLANTS/BRIDGE POINTS AS PER USDA KC-362
(EXCEPT “L” DESIGNATED POINTS)
AVAIL: MAY 05, 2009 BSS F.A.S. LOAD PORT DESIGNATIONS
(PLEASE REFER TO THE ACTUAL COMMODITY EXCHANGE SOLICITATION (THE SEAM) FOR
POTENTIAL SHIPPING PERIODS BSS PLANT/BRIDGE DESIGNATIONS. COPY OF SAME MAY BE
OBTAINED FROM USDA/FAS OFFICE (Edward.Roseberry@FAS.USDA.GOV OR Amy.Harding@fas.usda.gov).
SI 82774301 PAKISTAN
2710 MT VOIL 6/4L R
DISCH: PORT QASIM
*CONTAINERIZATION REQUIRED (TEUS) W/21 DAYS FREE TIME (2C)
FREIGHT PAYMENT TO BE MADE THRU U.S. BANK'S POWERTRACK SYSTEM. CARRIER SHALL BE
RESPONSIBLE FOR ESTABLISHING AN ACCOUNT DIRECTLY WITH U.S. BANK.
CARGO PREFERENCE COMPLIANCE WILL BE IN ACCORDANCE WITH MARAD'S LETTER DTD JAN
08, 2003.
OFFERS TO BE BASIS FULL LINER TERMS, NO DEM/DES/DET - BENDS PER GROSS METRIC
TON.
OFFER "MUST" INCLUDE:
- VESSEL NAME/FLAG/VOY
- FULL ROUTING INCLUDING INTENDED LOADPORT AND RELAY PORT.
- ETD LOAD PORT
- ETA DISCHARGE PORT. IF RELAYED, OFFER TO INCLUDE ETA RELAY PORT.
OFFERS BSS CCC/FCL ARE SUBJECT TO WFP BOOKING NOTE (JAN 01, 2005), AS AMENDED.
FAX A/O EMAIL OFFERS TO:
GEODIS WILSON (USA), INC.
ATTN: F.TRIPODI/J.MATUTE/J.ROBERTS
FAX NO. 732/623-6615
EMAIL: wfpops@us.geodiswilson.com
PLEASE CONTACT US AT PH NOS. 732/623-6690 OR 6625 OR 6645 SHOULD YOU HAVE ANY
QUESTIONS REGARDING SAME.
END.
GW USA AS AGTS FOR WFP (FJT)
CC: USDA WEBSITE