U.S. Trade with Italy in 2023

Total Export Value
$1.45 Billion
3-Year Average
$1.21 Billion
Compound Average Growth
2.8% (2014-2023)
Total Export Value 2014 - 2023
Export Value by Commodity 2023

Top 10 Exports to Italy in 2023

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Soybeans $653.58 Million 1.19 Million $202.89 Million 961049%
Tree Nuts $314.93 Million 69,033 $302.64 Million 10%
Wheat $111.19 Million 262,632 $153.9 Million -32%
Pulses $64.96 Million 56,465 $43.22 Million 122%
Distilled Spirits $48.2 Million --- $37.93 Million 59%
Planting Seeds $41.83 Million 17,999 $51.33 Million -28%
Beef & Beef Products $40 Million 3,951 $45.2 Million -49%
Hides & Skins $33.66 Million --- $41.44 Million -47%
Processed Vegetables $24.95 Million 17,898 $38.9 Million -74%
Other Intermediate Products $18.82 Million 987 $28.67 Million -29%

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Data and Analysis

Attaché Report (GAIN)

Italy: Agricultural Biotechnology Annual

This report outlines production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
Attaché Report (GAIN)

Italy: Retail Foods Annual

This report provides an overview of Italy’s retail food market, outlines market trends, and identifies opportunities for product growth.
Attaché Report (GAIN)

Italy: Exporter Guide Annual

This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure, export requirements, and best product export opportunities.

News and Features

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Export Sales Announcement

Export Sales to China, Italy, and Unknown Destinations

Private exporters reported the following sales activity for the 2022/2023 marketing year: 132,000 MT of soybeans for delivery to China; 105,000 MT of corn for delivery to Italy; and 120,000 MT of corn for delivery to unknown destinations.
Agriculture Deputy Secretary Kathleen Merrigan will lead the U.S. delegation to the ministerial conference of the United Nations Food and Agriculture Organization (FAO) in Rome June 25 to July 2.