Food Ingredients (Fi) Europe

Launched in 1986, Food Ingredients Europe (FiE) is held biennially in a major European city. It brings together the world's leading food and beverage suppliers, research and development, production and marketing specialists and showcases the most diverse range of new and innovative ingredients and services. In 2023 in Frankfurt, the USA Pavilion welcomed 25 U.S. companies. Visitors to the USA Pavilion found a wide range of innovative products from the United States, including dried fruits and nuts, flavors, concentrates, gums, miso products and sweeteners. 

• Exhibitor Information
• Food Ingredients Europe Website
• Information on Exporting to the Germany

FAS Contact: Anne Buckley, (202) 869-9037