Browse Data and Analysis

In response to the COVID19 epidemic and in order to ensure the agricultural security of Russian citizens, the Russian Government decided to impose a quota in the amount of 7MMT to limit exports...

Ukraine introduced export restrictions for wheat at 20.2 million metric tons (MMT) until the end of marketing year (MY)2019/20.

Bulgaria’s hotel, restaurant, and institutional (HRI) sectors were severely affected by COVID-19 and subsequent business closures.

With the onset of the COVID-19 pandemic, it is difficult to generalize consumer behavior and market developments across all 27 EU Member States.

The Italian food-processing industry continues to be highly fragmented, characterized by a growing consolidation of smaller companies.

The German food service sector has been hit hard by COVID-19, with sales down 50 percent to restaurants, airlines, caterers of public institutions like universities and schools in March 2020....

On March 31, 2020, the Eurasian Economic Commission (EEC), which is the regulatory body of the Armenia-Belarus-Kazakhstan-Kyrgyzstan-Russia Eurasian Economic Union (EAEU), issued...

COVID19 impact/mitigation update: On April 2, 2020, Germany announced it will re-open its borders for seasonal agricultural workers under strict conditions and in a limited fashion.

In 2020, chicken meat production in Turkey is expected to grow 2 percent to 2.2 million metric tons (MT).

On April 1, 2020, the Government of Romania (GOR) published Law 28/2020, amending Law 321/2009 on food retail.

As part of a new regulation to track certain agricultural and food commodity imports, including tree nuts, Turkey’s Ministry of Trade requires importers of these commodities to register each import...

In MY 2019/20, cotton production is estimated at 1.67 million bales, up 18.8 percent from the previous season due to significant area increase, favorable weather conditions during harvest...