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Japan’s Consumer Affairs Agency invites public comments on its newly proposed guidelines for “additive-free” labeling. The comment period will close on January 21, 2022 (Japan Standard time).
As the United States' eighth-largest export market for food and agricultural products, Taiwan imported $3.32 billion of food and agricultural products from the United States in 2020. Taiwan relies on imports of various food products that are not locally produced or not produced in sufficient volumes, which makes it a land full of opportunities for U.S. food and agricultural suppliers.
Export prices of most grades of rice decreased one percent as the Thai baht weakens.
China's formidable food processing sector remains vibrant despite the challenges posed by the COVID- 19 pandemic. However, COVID-19 import control measures hamper trade. Despite this, China can be an attractive destination for U.S. ingredients. Products with significant sales potential include cheese, tree nuts, dried and frozen fruit, and pulses.
Japan invites public comments on the newly developed Japanese Agricultural Standard (JAS) for miso (fermented soybean paste). Comments are due on January 25, 2022 (Japan standard time).
Through proactive communication with Japanese importers and FAS/Washington, FAS/Tokyo ensured that Japan adopted a maximum residue level (MRL) for fenpropathrin in nectarines in line with the U.S. fenpropathrin MRL.
This report provides an analysis on beef consumption trends, household expenditure patterns, and international visitor consumption patterns that have impacted the food service industry. This analysis examines trends pre-COVID-19, mid-COVID-19, and sub-sector analysis in a post-COVID-19 environment.
The planting seed sector remains a priority for the People’s Republic of China (PRC). The PRC government released new measures and policies to support and improve the operating environment for the domestic seed industry throughout 2021.
On July 2, 2021, Indonesia notified Ministry of Religious Affairs (MORA) Decree 748/2021 regarding Types of Products Mandatory to be Halal Certified as G/TBT/N/IDN/134 to the WTO TBT Committee and again on December 1, 2021 as G/TBT/N/IDN/134/Add.1.
On December 27, the Ministry of Agriculture and Rural Affairs (MARA) announced the issuance of new and renewed biosafety certificates for genetically engineered (GE) events.
Export prices of most grades of rice increased one percent due mainly to the strengthening of the Thai baht.
An Online Public Consultation on the new Draft Fisheries Administrative Order on the Rules and Regulations Governing Food Safety and Traceability of Imported Fish is set for Wednesday, January 12 at 9:00 AM (Manila Time).