Browse Data and Analysis

On July 26, 2019, the Commission authorized nine genetically modified products for food and feed uses and one as ornamental cut flower.

On July 23, 2019, the European Commission released a Communication detailing actions the EU could take to combat deforestation in the world.

The Exporter Guide provides an economic and food market overview, demographic and consumption trends, and practical tips to U.S. exporters how to conduct business in Russia.

Spain is a member of the European Union (EU) and it follows EU directives and regulations.

This report reiterates Mexico’s guidelines for front-of-the-pack labeling on prepackaged, processed foods, and non-alcoholic beverages.

A recently published French study funded by the French Food and Environment Safety Agency (ANSES) found that Bisphenol S, a common substitute of Bisphenol A in food packaging....

This report outlines specific requirements for food and agricultural products imports to Turkey.

The Consumer Affairs Agency (CAA) held the second and the third review committee meetings for the labeling of food additives on May 30 and June 27, 2019, respectively.

On June 5, 2019, the Excise Department issued a notification on the required quality standards.

In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which should be a new opportunity for U.S. exporters.

On June 19, 2019, China notified the World Trade Organization of draft standards on maximum residue limits (MRLs) for 120 pesticides as SPS/N/CHN/1148.

On June 26, 2019, the State Administration of Market Regulation (SAMR) released the Draft Administrative Measures on Registration of Infant and Young Children Formula Milk Powder Recipes.