Browse Data and Analysis

New Zealand is by far the largest exporter of deer meat and products in the world. The first commercial deer farm in New Zealand was established in the early 1970s and since then, the industry has grown into an on-average NZ$280 million (US$175 million) per year export earner for the country’s agricultural sector.

New Zealand is the second largest exporter of lamb meat in the world, only slightly below Australia, and also one of the top exporters of wool. Today the national sheep herd is far less than half of its peak of approximately over 70 million in the 1980s, having declined to only 26 million today. Despite the national flock continuing to decline, during the last decade meat production and exports have remained stable.

Following declining production in 2021 due to COVID-19 and outbreaks of Highly Pathogenic Avian Influenza (HPAI), EU chicken meat production is expected to resume growth in 2022 and 2023. The EU chicken meat trade surplus will decrease as imports are growing and exports will continue to decline. As consumption in hotels, restaurants and institutional (HRI) outlets resumes, demand for inexpensive chicken meat, especially from Brazil and Thailand, is rising.

U.S. beef exports to East Asia in 2022 are again on record pace after a record year in 2021. Despite economic uncertainties due to the COVID-19 pandemic, continued global supply chain challenges, and a competitive global beef market, U.S. beef exports to East Asia, both in value and volume, were outstanding in the first half of 2022.

Post forecasts that milk production in 2022 will reduce about five percent, to 23.7 million metric tons (MMT), while in 2023 it is expected to grow around 3.6 percent, reaching 24.5 MMT. Milk consumption in Brazil is expected to fall around four percent, but recover in 2023 by three percent.

The European Commission has published a draft of Article 118 of the EU Veterinary Medicinal Products Regulation (EU) 2019/6, which extends the EU ban on the use of certain antimicrobials in animals and products of animal origin to imports into the Union.

The Namibian Ministry of Agriculture, Water and Land Reform appears to have issued a circular with new import and transshipment requirement for animal and animal products into and through Namibia that states that importers must obtain a Namibian Veterinary Import Permit or Namibian Veterinary Import Permit for Conveyance In-Transit for commodities aimed for use in Namibia or in-transit.

In 2021 and 2022 to date, the Bulgarian livestock industry has successfully recovered following the 2019 African Swine Fever (ASF) crisis. The major challenges in 2021/2022 were related to sharply increasing feed grain and energy prices, skyrocketing inflation, and fluctuations in consumer demand related to the pandemic and the war in Ukraine.

The ongoing revival of South Korea’s food service sector strengthened consumer demand for beef and pork in 2022. This positive trend is expected to continue in 2023 as Korea’s hotel, restaurant, and institutional sectors gain momentum in a post-covid market.

Animal health concerns, feed, energy, fuel prices, and labor are the major factors impacting the Romanian swine sector. Romania’s swine herd had a 5.9 percent year-on-year decline in May 2022, while pork meat imports grew by 23 percent during the first eight months of 2022.

In July 2021, authorities detected African Swine Fever (ASF) in the Dominican Republic (DR). The disease, which rapidly spread throughout the country, crippled local swine production, but boosted export opportunities for U.S. swine meat producers to the Dominican market.

The United States is the world’s largest producer of beef and its second-largest importer. Imports mostly consist of lean trimmings used for processing into ground beef. These trimmings, which would otherwise go toward rendering or pet food, add value to the U.S. beef supply chain.