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Attaché Report (GAIN)

India: Cotton and Products Update

The MY 2015/16 production estimate is 28.5 million 480 lb. bales as deficit rains lead to stunted crop growth and lower yields.
Attaché Report (GAIN)

India: Grain Voluntary

Post’s MY 2015/16 milled rice production forecast has been lowered to 103 MMT from a projected harvested area of 43.2 million hectares on moisture stress due to weak monsoon rains in August-September.
Attaché Report (GAIN)

India: Poultry and Poultry Products Annual

For calendar year (CY) 2016 broiler production is projected to increase by approximately eight percent to 4.2 million tons on rising demand from the growing middle class.
Attaché Report (GAIN)

India: WTO Notified Draft Standards for Phytosterols

On September15, 2015, India notified to the World Trade Organization (WTO) draft regulations which establish limits for phytosterol in certain food products.
Attaché Report (GAIN)

India: Cheese Demand Rising - New Market Opportunities

Cheese production is growing at approximately 15 percent per year, in response to growing demand driven by India’s young demography and increasing urban middle class.
Attaché Report (GAIN)

India: WTO Notified Draft Standards for Biotoxins

On September 9, 2015, India notified to the World Trade Organization (WTO) draft regulations that establishes biotoxin limits in fish and fish products.
Attaché Report (GAIN)

India: WTO Notified Draft Standards for Metal Contaminants

On September 8, 2015, India notified to the World Trade Organization (WTO) a draft regulation which establishes metal contaminant limits for a broader category of food products.
Attaché Report (GAIN)

India: Tree Nuts Annual

Post expects that Indian almond imports (shelled basis) in marketing year (MY) 2015/16 will reach 61,500 MT, a nine-percent decrease from the MY 2014/15.
Attaché Report (GAIN)

India: Amendments in Regulations Relating to Phytosterols

The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published draft regulations regarding the use of plant sterol (phytosterols) as a food ingredient...
On September 9, 2015, the Government of India (GOI) notified draft Food Safety and Standards Amendment Regulations, 2015 to the World Trade Organization. The deadline for comments is November 8, 2015.
Attaché Report (GAIN)

India: Amendments on Trans Fatty Acid Levels

FSSAI amended the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2015, to include maximum allowable limits for trans fatty acids.
On September 9, 2015, the Government of India (GOI) notified draft Food Safety and Standards Amendment Regulations, 2015 to the World Trade Organization (WTO).