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Attaché Report (GAIN)

China: Cotton and Products Annual

Expecting lower farmer earnings as a result of the implementation of new cotton policies since MY14/15, cotton acreage is forecast to shrink once again by 9%, to its lowest level in twelve years.
Attaché Report (GAIN)

China: Livestock and Products Semi-annual

China leads the world in pork production and consumption and is also a major destination for pork exports.
Attaché Report (GAIN)

China: American Craft Beer Pub Crawl in Chengdu

On January 21-22, 2016, ATO Chengdu held its first American Craft Beer Pub Crawl in Chengdu.
ATO Chengdu held the 2015 Feed Ingredients Seminar in Chengdu, Sichuan on September 11 with support from 3 U.S cooperators and 2 local associations
In March 2016, CFDA published the Measures to regulate registration of formula foods for special medical purposes produced and distributed in China, or imported into China.
Attaché Report (GAIN)

China: Chongqing Online Retail Promotion and Road Show

On September 19, ATO Chengdu launched its first U.S. online retail promotion with a Chongqing-based e-retailer, sjgo365.com.
The United Tastes of America – Asian Chef Challenge is the second chef competition event coordinated by the U.S. Meat Export Federation in concert with the Agricultural Trade Offices...
Attaché Report (GAIN)

China: Oilseeds and Products Annual

In MY14/15 China continued dominating the global oilseeds market, retaining its status as the world's largest importer of soybeans.
Attaché Report (GAIN)

China: China Published Final Standard for Jellies

On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Jellies.
On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Concentrated Liquid (Juice, Plasm) for Food Industry.
On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) released the National Food Safety Standard for Edible Oil Products (GB 15196-2015).
On November 13, 2015, China’s National Health and Family Planning Commission (NHFPC) published the National Food Safety Standard for Edible Animal Oils (GB 10146-2015).