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On August 30, 2019, China published a revised national standard for organic products.

On June 1, 2020, Japan will begin enforcing new sanitary certificate requirements on imports of oysters for raw consumption.

In Austria, consumer-oriented food and beverage products remain are the most important agricultural import category from the United States.

Hong Kong remains the 5th largest export market for U.S. consumer-oriented agricultural products, by value; importing more than mainland China and Taiwan.

In marketing year 2019/20, potato farmers in China are expected to reap a bumper harvest, with fresh potato production increasing by 5 percent year on year.

On September 6, 2019, China issued a National Food Safety Standard on Maximum Residue Limits for Veterinary Drugs in Foods (GB 31650-2019), which will take effect on April 1, 2020.

Philippine ethanol production in 2019 is expected to increase to 320 million liters (ML) from 296 ML the previous year due to increased capacity utilization amidst declining sugarcane production....

On August 15, 2019, China's National Health Commission, Ministry of Agriculture and Rural Affairs, and the State Administration for Market Regulation jointly released....

On August 30, 2019, Vietnam’s Ministry of Health (MOH) issued Circular 24/2019/TT-BYT regulating the management and use of food additives.

Four years after the implementation of the 2015 Food Safety Law, the State Council of China released revised Implementing Regulations for the Law.

On November 26, 2019, the General Administration of Customs of the People’s Republic of China (GACC) issued the “Administrative Measures for Registration of Overseas Manufacturers....

The Philippine food service sector will continue its steady growth over the next three to five years, propelled by consumers’ stronger purchasing power, a larger middle class, higher urbanization....