Browse Data and Analysis

This report lists the major certificates required by the Burmese government agencies for U.S agricultural products exported to Burma. The list of certificates primarily focuses on major U.S agricultural exports to Burma, such as soybeans and soybean...

On July 11, 2024, China notified a new National Food Safety Standard Code of Practice for Principle for the control of acrylamide contamination in food to the World Trade Organization (WTO) under G/SPS/N/CHN/1311.

On July 15, 2024, the Government of India’s Department of Consumer Affairs, Weights and Measures Unit/Ministry of Consumer Affairs, Food and Public Distribution, published its proposal to amend Rule 3 of the Legal Metrology (Packaged Commodities) Rules, 2011.

Ukraine’s marketing year (MY)2023/24 has concluded for wheat, barley, and rye, but is still ongoing for corn. Ukraine established a stable export corridor in the Black Sea, allowing its major marine ports (Odesa, Chornomorsk, and Pivdenny) to keep grain exports flowing at rates slightly higher than in MY2022/23.

On July 11, 2024, China notified the draft National Food Safety Standard Food Additive Ammonium Carbonate to the World Trade Organization (WTO) under G/SPS/N/CHN/1308.

On July 11, 2024, China notified the draft National Food Safety Standard Food Additive Paprika Oleorein to the World Trade Organization (WTO) under G/SPS/N/CHN/1307.

On July 11, 2024, China notified a new National Food Safety Standard for Food additive L-malic acid to the World Trade Organization (WTO) under G/SPS/N/CHN/1305.

Thailand has finally established legislation on the certification of organisms developed using genome editing technology for agricultural use. The country aims to better align with international standards and practices and enhance its competitiveness of agricultural products in the global economy.

The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.

The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.

The Finnish Government wants to reform its alcohol policy to promote fair and open competition. It is therefore proposing that the alcohol monopoly ALKO and Finnish food retailers can sell alcoholic beverages online and deliver to a location indicated by the buyer.

On August 7, India’s Department of Animal Husbandry and Dairying (DAHD) published Office Memorandum L-11/1/2019-Trade (E-11542) granting another three-month extension in the implementation of the integrated veterinary health certificate for import of milk and milk products.