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India’s foodservice sector continues to rise as the number of restaurant diners grows.
India is a lucrative export market for U.S. agriculture with a large and rapidly expanding middle class, rising disposable incomes and shifting consumption patterns....
The Ministry of Finance office of the Central Board of Excise and Customs announced a 30 percent tariff on the importation of chickpeas (Chana/Garbanzos/Vigna spp. and Phaseolus spp.)....
On December 13, 2017, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published a notice to announce the implementation date for the Food Safety and Standards....
Infographic illustrating the state of U.S. tree nut exports which topped $7.4 billion in 2016.
On December 13, 2017, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) has issued guidelines to extend the compliance date for modified labeling requirements....
The Government of India (GOI) published draft amendments to the 2003 Plant Quarantine Order that could affect the import of certain plants and plant materials; including, North American softwoods....
India notified its final amendment on the adoption of 46 standards of Bureau of Indian Standards for food additives in the Official Gazette.
On November 9, 2017, Government of India’s Food Safety and Standards Authority of India operationalized Food Safety and Standards (Organic Food) Regulation, 2017.
The Government of India’s Food Safety and Standards Authority of India published Food Recall Guidelines.
On November 22, 2017, the Government of India‘s Food Safety and Standards Authority of India published a modified list of medical and therapeutic foods permissible to be imported.
The Government of India’s Food Safety and Standards Authority of India published a list of frequently asked questions (FAQs) related to health supplements, nutraceuticals, food for special dietary....