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As we conclude the first year of the US-EU Collaboration Platform on Agriculture, USDA invites stakeholders to help us take stock of 2022 accomplishments and discuss the work program for 2023.

The Inflation Reduction Act makes historic investments in America’s future, including the most aggressive action the U.S. government has ever taken to confront the climate crisis.

A new FAS fellowship program provides a path for outstanding students, particularly those from minority groups historically under-represented at USDA, to pursue careers in the Foreign Service.

Private exporters reported to USDA export sales of 228,606 MT of soybeans for delivery to Mexico during the MY 2022/2023.

FAS is offering a grant opportunity to provide technical assistance to Ukrainian agricultural producers, focusing on the detection and mitigation of animal diseases and prevention of their introduction into the food supply.

A number of the Philippines’ top agricultural leaders share a common bond: They are alumni of USDA’s Cochran Fellowship Program. They came together during the FAS trade mission in Manila last month to discuss how their fellowships have shaped their careers and the future agriculture in the Phillipines.

Private exporters reported to USDA export sales of 103,400 metric tons of soybean cake and meal for delivery to Mexico during the MY 2022/2023.

Private exporters reported to USDA export sales of 196,000 metric tons of soybeans for delivery to China during the MY 2022/2023.

Private exporters reported to USDA export sales of 133,000 metric tons of corn for delivery to China during the MY 2022/2023.

Private exporters reported the following sales activity for the 2022/2023 marketing year: 132,000 MT of soybeans for delivery to China; 105,000 MT of corn for delivery to Italy; and 120,000 MT of corn for delivery to unknown destinations.

Private exporters reported sales of 132,000 MT of soybeans for delivery to China during MT 2022/2023 and 132,000 MT of soybeans for delivery to unknown destinations during MY 2022/2023.

Local staff from FAS international offices were in the United States recently to see firsthand how U.S. agricultural systems and processes work.